Veeramachaneni Ramakrishna Diet Tandoori Fish Kabab

Check Below for Preparation and Ingredients


Fish -250gms
Turmeric Powder-half Teaspoon
Chilli Powder-1 Teaspoon
Ginger Garlic Paste-1 Teaspoon
Coconut Oil- 2 Tablespoon
Lime Juice-2 Teaspoon
Rock Salt-as Per Taste
Kasoori Methi-1 Teaspoon

Masala Ingredients for Dry Roast

Black Pepper
Cinnamon Stick
Cumin Seeds
Coriander Seeds


Clean the Fish Pieces.
Dry Roast the Masala Ingredients.
After Cooling Make a Fine Powder.
Take a Bowl for Marination.
Add the Fish Pieces.
Add Turmeric Powder,chillipowder,salt,gingergarlic Paste,
Lemon Juice,dry Roasted Masala Powder and Kasoori Methi.
Mix Everything Well.
Marinate for Atleast 2 Hours in Refrigerator.
Take a Grill Pan.
Add Coconutoil.
Add the Fish Pieces.
Fry for 4 to 5 Minutes.
Turn the Other Side Carefully and Fry Well.
Switch Off the Flame and Serve.
Diet Tandoori Fish Kebab Is Ready to Serve.


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